Del Terruño free range beef. Beyond organic – away from the feedlot, ahead of the herd! Raised and fed in the open field twelve months of the year, Del Terruño beef comes from some of the world’s best breeds, Aberdeen Angus and Hereford.
Grazing free in the soft and grassy Uruguayan Pampas throughout their entire life, Del Terruño animals enjoy an average of three acres per head of cattle.
When you want exclusive, 100% natural, healthy, lean beef – and you refuse to accept the use of hormones, antibiotics or animal byproducts – you’ll love Del Terruño.