About Us

Grass 24/7/365

Our animals eat nothing but the finest


Our tradition is natural.

Del Terruño is a USDA-certified brand of free-range, grass-fed beef raised in Uruguay, South America by experienced ranching families who commit to following strict animal welfare guidelines. Taking full advantage of the country’s temperate climate, our hand-selected Hereford and Aberdeen Angus cattle roam free on green and luscious pastures. Never confined, never eating anything but fresh grass, Del Terruño brand animals don’t receive antibiotics or hormones and grow free range to a good and healthy size while retaining the characteristic taste and tenderness you expect from their breeds.


Here are a couple of videos to further explain our beef and how to prepare it:


Important grass-fed, free-range beef facts

Preparation and cooking

The Chefs’ choice Served by discerning restaurateurs such as

Barcelona Wine Bar

525 Tremont Street
Boston, MA
Type: Restaurant
Phone: 617.266.2600
www.barcelonawinebar.com

Shiraz Persian Cuisine

72 Bigelow Ave
Watertown, MA 02472
Type: Restaurant
Phone: 617.923.2222
www.shirazcuisine.com

La Bodega by Salt

21 Nichols Ave
Watertown, MA 02472
Type: Restaurant
Phone: 617.876.8444
facebook.com/LaBodegabySalts

The Poynt

31 Water St.
Newburypoint, MA 01950
Type: Restaurant
Phone: 978.358.8501
www.poyntnewburyport.com

We are... Del Terruño