Description
Details
Only $13.50/lb! This cut is taken from the softest, most succulent part of the rump. Stradivarius Heart of Rump bursts with flavor, but Heart of Rump also delights your palate with its tenderness and your heart, with its leanness!
Whether you cook Heart of Rump as steaks or as a roast, it will not take much fuss for it to become a magnificent main dish and to make you an acclaimed chef in front of your friends and family. “Low and slow” works well for a roast, by the way, preserving the cut’s tenderness and flavor.
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Nutrition Facts
Nutrition Value In 100g
% Daily Values*
Energy (Kcal)
104
Protein (g)
21
Total Fat (g)
2.3
Saturated fat (g)
1.2
Monoinsaturated Fat (g)
1.0
Fat Polyunsaturated (g)
0.1
Trans Fatty acids (g)
0.1
Cholesterol (mg)
50
Carbohydrates (g)
0.0
Sodium (g)
94
